Food Service Worker Full Time

Primary Duties

1. Serves patient meals on tray line, in accordance with established schedule and procedures.

2. Cleans the kitchen area and cooking utensils.

3. Carries dishes and foods between kitchen and serving lines.

4. Operates dishwasher to ensure all dishes and utensils are clean.

5. Prepares coffee and urns for food service.

6. Prepares, loads, transports, and cleans food carts.

7. Collects, processes, and disposes of trash, cans, bottles, and similar debris and transports to disposal area.

8. Trains utility personnel per utility job description.

9. Assists with care and maintenance of department equipment and supplies.

10. Maintains department records, reports, and files as required.

11. Participates in hospital educational programs and in-service meetings as requested.

Minimum Education/Certification/Experience:

· High school diploma or equivalent preferred

· Previous experience in dietary/food service preferred

· San Bernardino County Food Handler’s Certification (may be obtained 14 days after hire)

Shift: Evening, M-Friday preferred, some flexibility for weekends. 

Hours:12:30 to 9:00pm

#LI-TM2

Tenet complies with federal, state, and/or local laws regarding mandatory vaccination of its workforce. If you are offered this position and must be vaccinated under any applicable law, you will be required to show proof of full vaccination or obtain an approval of a religious or medical exemption prior to your start date. If you receive an exemption from the vaccination requirement, you will be required to submit to regular testing in accordance with the law.